Sunday 25 August 2024.

9.00 – 10.30am International modelling handbook (Jennifer Barclay). The relevance of modelling in Australia/New Zealand for odour assessments.
10.30 – 11.30am Olfactometry in Europe, America and Australia/New Zealand. How does it differ and are there any drivers for change in Australia/New Zealand?
11.30am- 12.30pm Field odour measurements in Europe, America, and Australia/New Zealand. Its utility in different applications and harmonisation from a regulatory perspective.
1.30 – 2.30pm Local case studies: Tainting of grapes by woodsmoke – a sensory experience.
2.30 – 3.30pm An emerging science in odour – The use of odour signatures and medical diagnosis: Crossover and challenges beyond the environmental space and utility of analytical techniques.
Sniffer dogs – The remarkable olfactory potential and its promise for revolutionising drugs and medical detection.
3.30 – 4.30pm Sensory analysis: Can you tell the difference? A taste of different wine and water quality in Tasmania.